Zoka's Restaurant and Bar

Sample Dinner Menu
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menu changes daily based on freshness and availablity of ingedients

Appetizers
Maryland Style Crab Cakes, hearts of palm relish and garlic aioli 10.95
Brie, artichoke and spinach dip with grilled pita 7.95
Seared Rare Ahi, Asian salad, wasabi, pickled ginger and soy glaze 8.95
Pulled Pork Quesadilla, ancho chili jam, sour cream and mango salsa 6.95
North African Chicken and Rice Soup: cup 2.95 bowl 4.50

Salads
Small Caesar Salad with parmesan cheese and garlicky croutons 4.95
House Salad with Organic Greens, cherry tomatoes, red onion and Green Goddess Dressing 4.50
Organic Baby Spinach Salad, candied walnuts, blue cheese crumbles red onions and vanilla vinaigrette 5.95

Sandwiches
All sandwiches come with choice of garlic parsley fries or cole slaw
The Zoka Burger, 8oz Kobe beef patty, cambazola cheese, pepper bacon and grilled onions on toasted ciabatta 11.50
Grilled Angus Chuck Burger with all the fixens with your choice of cheese 8.95

Entrees
Chilean Sea Bass En Papillote, coconut rice, grilled pineapple, sea scallops and herb butter 19.95
Grilled Colorado Rainbow Trout, southwestern vegetable ratatouille and roasted tomato butter sauce 14.95
Avery™ Beer Battered Black Cod, shoe string fries, creamy cole slaw and tartar sauce 12.95
Grilled Flat Iron Steak, garlic mashed potatoes, grilled vegetables and ancho chili glaze 17.95
Cherry Wood Smoked Pulled Pork and Baby Back Ribs, cole slaw, garlic parsley fries and hwy 126 bbq sauce 14.95
Grilled Pork Tenderloin, garlic mashed potatoes, green apple chutney and raisin bourbon glaze 15.95
Penne Pasta tossed with chicken, mushrooms, roasted tomatoes & garlic, spinach and parmesan cream sauce 12.95

Desserts
All desserts are 5.00
Deep Dish Apple, cranberry and almond Pie, caramel sauce and vanilla ice cream
Vanilla Crème Brulee with Fresh Berries
Warm Fudge Brownie with vanilla ice cream and raspberry coulis
Chocolate Truffle Cake, raspberry coulis and fresh berries